Lunch Menu
Homemade tagliolini
with mussels and lime
€ 22
Spaghettone
with clams and bottarga
€ 28
Linguine with garlic
Oil and fresh chili, parsley sauce, and tuna tartare
€ 26
Seafood fregola
€ 26
Potato maltagliati pasta
With shrimp and trombetta zucchini cream
€ 24
Raviola with ricotta cheese
Tomato and basil
€ 18
Maccarones
with wild boar ragù
€ 20
Saffron risotto
black garlic, and sautéed sweetbreads
€ 20
Spaghetti with three tomatoes
€ 16
Seared tuna
Confit cherry tomato confit and in show peas in a pan
€ 28
Mix fried fish
Calamari e gamberi
€ 28
Grilled cuttlefish
arrabbiata sauce, and mildly spicy chicory
€ 28
Fish of the day
( salt-crusted, or Mediterranean)
€ 9,00 100g ( hectogram )
Sliced diaphragm steak
with black pepper sauce and eggplant
€ 28
Grilled duck breast
Pepper cream, mock lard, and broccoli
€ 28
Grilled Angus fillet
with Indivia salad and sautéed potatoes
€ 32
From our grill
depending on availability: rib steaks and Florentine steaks sold by weight, served with a side dish
€ 9,00 100g ( hectogram )
Seadas with wildflower honey or sugar
Miele millefiori o zucchero
€ 10
Our Tiramisu
€ 8
Guava cheesecake with salted caramel
Alla Guava e caramello salato
€ 8
Chocolate mousse, shortcrust crumble, raspberries, and soft lemon glaze
Croumble di frolla, lamponi e glassa morbida al limone
€ 8
COPERTO € 3,00
