Raw appetizers
Tuna tartare
Tuna, soysauce, extra virgin olive oil. (160gr)
€ 22
Red shrimp*
each
€ 6
Scampi*
each
€ 6
Oysters
fine de claire/gillardeau (each)
€ 4/6
Sea urchins ( when available)
each
€ 6
Salmon tartare*
Salmon, lemon, extra virgin olive oil. (160gr).
€ 20
Amberjack tartare*
Amberjack, lime, extra virgin olive oil. (160 gr).
€ 24
Red shrimp tartare*
Red shrimp, passion fruit, Norcia truffle flakes.
€ 28
Tartare tasting*
Tuna, salmon, amberjack. 60 gr. x 3 tot. 180 gr.
€ 28
Slicedraw fish*
Tuna, salmon, amberjack (160gr)
€ 24
Hot appetizers
Mixed warmsea
Octopus and potatoes, catalan style shrimps / chicory / sea asparagus, snow peas, whitebait pancake, mixed gratin, stewed mini octopus
€ 24
Marinara mussel soup
€ 16
Whitebait pancake
€ 16
Catalan style shrimps
€ 18
Celery and bottarga
€ 14
Scallops au gratin
each
€ 5
Roasted octopus with caramelized onion on purple potato cream
€ 20
Shrimp salad with glasswort and bottarga
€ 18
Chef’s sea salad
€ 24
Courgette flowers stuffed salted cod on pumpkin cream
€ 18
