Dinner
Our squid ink raviolo masquerading as a mussel, with a traditional stuffed mussel filling
con salsa al prezzemolo, salsa di pomodoro giallo, cozze e vongole
€ 28
Linguine with homemade pesto prepared according to the ancient Dettoni recipe, made with Prà basil.
€ 20
Paccheri Trabaccolara stile
4 varieties of white fish|cherry tomatoes|parsley
€ 28
Sea bass fillet
selection of cherry tomatoes|taggiasca olive
€ 28
Kamado-grilled turbot fillet
served with a vegetable salad
€ 28
Kamado-grilled sirloin steak
served with roast potatoes
€ 28
Classic oven-roasted potatoes
€ 6
Selection of assorted lettuces grown hydroponically
€ 5
verdure spadellate
€ 5
Basil semifreddo
with bread crumble and candied cherry tomato
€ 10
Tiramisu foam
Light tiramisù mousse with a creamy texture|Pan di spagna bagnato al caffè|Cacao
€ 10
Cannon
Pastry Serge Milan|Cannoncino made of layers of puff pastry, kept at 35°C and freshly filled with custard cream and sponge cake
€ 3 al pz
Perfect together, like strawberries and cream
Fresh strawberries served with whipped cream
€ 10
