MENU' LUDICO Dinner
PACCHERI PASTA SEA BREEZE
cod, cherry tomatoes and black olives
€ 19
“COSTIERA’S RISOTTO” (20 min.)
amalfi lemons, sorrento walnuts and fresh basil
€ 18
TAGLIATELLE PASTA WITH RABBIT RAGOUT
knife-beaten rabbit ragout, cherry tomatoes and thyme
€ 19
WILD RAVIOLI
borage ravioli with cream and almond crunch
€ 20
SPAGHETTI PASTA NERANO STYLE
zucchini and provolone cheese
€ 17
BRITISH FISH & CHIPS
fried cod on rustic mashed peas with fried potatoes
€ 25
SUMMER CHEF'S VEGETABLE GARDEN
seasonal vegetables on chickpea hummus
€ 19
BBQ PORK RIBS
24-hour marinades with cabbage salad and fried potatoes
€ 27
TERYAKI SALMON
with wok-sautéed oriental vegetables
€ 28
SLICED BEEF
"rubis rouge" with rocket, parmesan cheese and cherry tomatoes
€ 29
SIDE DISHES
stewed pepper
€ 6
Baked potato
€ 6
Fried potatoes
€ 6
mix salad
€ 6
Vegetables of the day
€ 6
Greek salad
Mixed green salad , cucumbers, feta cheese ,black olives and cherry tomatoes
€ 16
Ricca salad
mixed green salad, cherry tomatoes, carrots, mozzarella, tuna, black olives & corn
€ 16
Caesar salad
mixed green salad. cherry tomatoes, Grana Padano cheese, caesar sauce, grilled chicken & croutons.
€ 16
Violet salad
Red chicory, pears, nuts and gorgonzola cheese
€ 16
Catalana cream
€ 7
Freshly sliced pineapple
€ 6
Tiramisù
home made
€ 7
Cake with warm caramel heart
€ 6
