Mazara from the valley shrimp tartare
Roll
Edamame
Dinsum
Menù
rice with seafood
Sauteed basmati rice with scallop sauce and dried shrimp, shrimp, squid and spring onion
€ 17
Paofan rice with prawns
Typical Chinese rice dipped in a savoury shrimp broth, served with prawns, spring onion and coriander.
€ 18
Rice with beef and chives
Fried rice with beef, ginger, onion and Chinese chives.
€ 17
Curry rice (spicy)
Basmati rice sautéed with red curry, tropical shrimp, onion, friggitelli
€ 13
Noodles with seafood
Fresh noodles sautéed with tropical prawns, squid, bean sprouts and spring onions
€ 16
Noodles with beef sauce (slightly spicy)
Fresh noodles, beef ragout, friggitelli, spring onion
€ 13
Ramen
Seafood ramen
Ramen in savoury artisanal fish broth, served with prawns, squid, clams and coriander.
€ 19
Ramen ribs ( spicy )
Pork broth, pork ribs, pakchoi, spring onion , coriander and chili sauce .
€ 18
Tantan (spicy )
Prepared with soy milk base, miso, sesame, walnut, spinach, tofu, oil, chili pepper, spring onion, Sichuan pepper
€ 14
Fish
Amberjack
Steamed amberjack fillet with ginger, scalded onion with boiling oil, asparagus, served with chef's soy sauce
€ 19
Prawns with kung pao (spicy)
Black tiger prawns, rice vinegar, soy sauce, Sichuan pepper, dried chili pepper and macadamia nuts
€ 18
Fish in salt and pepper
Fried grouper fillet, prawns and squid in salt and pepper with friggitelli and onion
€ 18
Meat
Ribs
Pork ribs marinated in spices and roasted at low temperature, accompanied with packchoi
€ 18
Iberian
The braised Iberian pig with fermented mustard leaves and soy sauce.
€ 20
entrecôte
entrecôte, shallots, friggitelli and black pepper sauce
€ 20
Exotic vegetable
€ 8
White rice
€ 3
